Genetic characterization and geographical variation in mycotoxin profiles of Fusarium culmorum from wheat in South of Italy

Angela Gatto, Alessandro Annunziato, Antonia Susca, Miriam Haidukowski, Stefania Somma, Mario Masiello, Giuseppe Cozzi, Daria Carella, Pamela Anelli, Alessandra Villani, Safa Oufensou, Virgilio Balmas, Giampiera Porqueddu, Quirico Migheli, Antonio Moretti

Detection of Secondary Metabolite Biosynthetic Genes Across the Fusarium oxysporum Species Complex

Daria Carella, Alessandra Villani, Luigi Faino, Antonio Moretti, Antonia Susca

Shuffling of the patulin biosynthetic gene cluster in Penicillium roqueforti

Monika Coton, Ewen Crequer, Jeanne Ropars, Audrey Pawtowski, Olivier Puel, Tatiana Giraud, Jean-Luc Jany, Emmanuel Coton

Targeting RNA polymerase I transcription in Aspergillus flavus by the small molecule BMH-21 shuts down aflatoxin production

Asmaa S. Abbas, Emil Aalto-Setälä, Anssi M. Malinen

Population genomics and aflatoxin production of Aspergillus flavus and Aspergillus oryzae from China

Da-Yong Han, Xue-Wei Wang, Feng-Yan Bai

Anti-fungal potential of coffe husk (Coffea arabiga L.) extracts against two mycotoxigenic fungi

Milena Jiménez-Gutiérrez, Rebeca Molina-Vlaverde, Mariana Güell-González, Andrea Irías-Mata, Patricia Esquivel, María Viñas

To bind or to degrade? Fate of deoxynivalenol and ochratoxin A during soy fermentation

Sita Venier, Els Van Pamel, Denis Habauzit, Christof Van Poucke

Species-level Fusarium resolution in cereals: a TEF1 metataxonomic approach

Sergio Alías-Segura, Belén Patiño, Jéssica Gil-Serna

When mycotoxins taste bitter (and beyond): AI-driven discovery of bitter receptors-fungal indolizidine alkaloids interaction

Ilaria Magnaldi, Lorenzo Pedroni, Chiara Dall'Asta, Luca Dellafiora

Hybrid in vitro/in silico approach to elucidate the effect of mycoestrogens on barrier integrity via tight junction protein claudin-4

Janice Bergen, Christian Fellinger, Magdalena Weinstabl, Doris Marko, Christian Schröder, Giorgia Del Favero

Hepatic metabolism of naturally occurring ergot alkaloids: Insights from human and porcine liver microsomes

Nina Kühnhenrich, Benedikt Cramer, Hans-Ulrich Humpf

Comparative Intestinal Permeability and Molecular Responses to Major Aquafeed Mycotoxins in RTgutGC Cells

Cheila Pereira, Helena Ramos, Miguel A. Faria, Sara C. Cunha, José O. Fernandes

From Alternaria extract to alterperylenol: Discovery of an immunosuppressive mycotoxin targeting NF-κB

Vanessa Partsch, Francesco Crudo, Amina Selimagic, Giorgia Del Favero, Doris Marko

Sulfation as a detoxifying mechanism for the estrogenicity of the mycotoxin alternariol

Eszter Borsos, Nick Hetzschold, Dino Grgic, Elisabeth Varga, Doris Marko

Going with the wind… and other weather variables to predict mycotoxin risk

Michail Evgeniou, Alexander Platzer

An Integrated AI-Based Text-Mining Pipeline for Automated Extraction of Mycotoxin Occurrence and Analytical Data from Scientific Literature

Louis-Marie Cobigo, Margot Barenstrauch, Veronique Sirot, Nathalie Arnich, Henri-Olivier Duché, Denis Habauzit

A novel approach for predicting aflatoxin B1 production using regression models and whole-cell biosensors in moldy maize and peanut kernels

Fuguo Xing, Lu Sun, Junning Ma, Gang Wang, Bowen Tai

Untargeted HRMS screening for chemical hazard detection in maize: a QC-Based Workflow with Linear and Non-Linear Data Characterisation

Xenia Pascari, Jakob Kühn, Marco Blockland, Stefan Weigel

NAMs for Food Safety: In Silico Modelling of Bacterial Membranes to Explore Mycotoxin Bioavailability in the Intestinal Compartment

Nuša Matjašec, Christian Schröder, Giorgia Del Favero

Novel insights into the toxicological profile of Alternaria infectoria mycotoxins

Florian Call, Sam Thill, Andrea Patriarca, Francesco Crudo, Doris Marko

Evaluating the Genotoxic Potential of Emerging Mycotoxins Using Stepwise Approach

Silvia Gascón-Corella, Isabelle P. Oswald, Ariane Vettorazzi

Early oxidative and mitochondrial stress responses to tenuazonic acid in human esophageal cells

Dino Grgic, Maximilian Jobst, Nazmi Waesoh, Sonja Hager, Giorgia Del Favero, Doris Marko

In vitro digestion of lipophilic mycotoxins enniatins and beauvercin

Maryse Max, Marcus Trentzsch, Stefan Weigel

Enniatins and Their Mixture Induce Cytotoxicity in Rainbow Trout (SOB-15) Hepatocytes Through Early Disruption of Heme Biosynthesis

Luis Monzón Atienza, Ole-Jakob Nøstbakken, Lorenzo Pedroni, Luca Dellafiora, Liv Ingeborg Søftland, Kai Kristoffer Lie

Heme biosynthesis under mycotoxin pressure in Atlantic salmon: a multi-target investigation

Lorenzo Pedroni, Kai Kristoffer Lie, Luis Monzón-Atienza, Ole Jakob Nøstbakken, Chiara Dall'Asta, Luca Dellafiora