Index of Authors
A list of all persons who contribute to the sessions of this conference. Please select a letter below to list all persons with the corresponding last name. Select the presentation in the right-hand column to access session and presentation details.
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List Options: Authors and Sessions · Authors and Presentations
Author(s) | Organization(s) | Session |
ABBASCIANO, MARIAGRAZIA | Institute of Sciences of Food Production (ISPA), National Research Council of Italy | Remediation and Mitigation II Presenter |
Ackermann, Claire-Lise | Univ. Brest, Laboratoire d’Economie et de Gestion de l’Ouest, Brest, France | Occurrence and Management of Mycotoxins I |
Adam, Gerhard | BOKU University, Austria, Dept. of Agricultural Sciences, Inst. for Microbial Genetics | Fungal Biology, Ecology and Genetics I Presenter |
Adeyemo, Adetoye W. | Max Rubner-Institute Federal Research Institute of Nutrition and Food, Germany | Fungal Biology, Ecology and Genetics II Presenter |
Akineden, Ömer | Chair of Dairy Sciences, Veterinary Faculty, Justus-Liebig-University Giessen, Germany | Occurrence and Management of Mycotoxins I |
Akinyemi, Muiz O. | University of Leeds, United Kingdom | Occurrence and Management of Mycotoxins II |
Alassane-Kpembi, Imourana | Faculty of Veterinary Medicine, Université de Montréal, Canada | Toxicity, Toxicology, and Biomonitoring II |
Alassane-Kpembi, Imourana | Department of Veterinary Biomedicine, Faculty of Veterinary Medicine, Université de Montréal, Saint Hyacinthe, Canada | Toxicity, Toxicology, and Biomonitoring II |
Amminikutty, Neenu | Department of Veterinary Sciences, University of Turin, Grugliasco (Turin), Italy; | Remediation and Mitigation I |
Anelli, Pamela | Institute of Sciences of Food Production (ISPA), National Research Council of Italy (CNR), Via G. Amendola 122/O, 70126 Bari, Italy | Analytics |
Asibe, Flora A. | Federal University of Agriculture, Abeokuta, Nigeria | Occurrence and Management of Mycotoxins II |
Atanasoff-Kardjalieff, Anna K. | University of Natural resources and Life Sciences, | Fungal Biology, Ecology and Genetics II |
Avantaggiato, Giuseppina | Institute of Sciences of Food Production, National Research Council of Italy | Remediation and Mitigation I Remediation and Mitigation II Remediation and Mitigation I |
Bahlmann, Arnold | German Federal Institute for Risk Assessment (BfR), Berlin, Germany | Analytics |
Ballester, Ana-Rosa | Institute of Agrochemistry and Food Technology (IATA, CSIC), Paterna, Valencia, Spain | Fungal Biology, Ecology and Genetics II Presenter |
Bartók, Tibor | Fumizol Ltd., Kisfaludy u. 6/B, H-6725 Szeged, Hungary; Fumizol Ltd., Hungary | Analytics Toxicity, Toxicology, and Biomonitoring I |
Battilani, Paola | Università Cattolica del Sacro Cuore, Italy; Department of Sustainable Crop Production, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, Piacenza, Italy | Fungal Biology, Ecology and Genetics I Occurrence and Management of Mycotoxins I |
Beccaccioli, Marzia | Department of Environmental Biology, Sapienza University of Rome, 00185, Rome | Remediation and Mitigation II Presenter |
Berry, Donagh | TEAGASC, Carlow, Ireland | Analytics |
Berthiller, Franz | BOKU University, Austria, Dept. of Agricultural Sciences, Inst. of Bioanalytics and Agro-Metabolomics | Fungal Biology, Ecology and Genetics I |
Berton, Marco | UNIPD, Padova, Italy | Analytics |
Bock, Illés | Hungarian University of Agriculture and Life Sciences, Hungary | Toxicity, Toxicology, and Biomonitoring I |
Boerboom, Derek | Faculty of Veterinary Medicine, Université de Montréal, Canada | Toxicity, Toxicology, and Biomonitoring II |
Bonaccorsi di Patti, Maria Carmela | Department of Biochemical Sciences “Alessandro Rossi Fanelli”, Sapienza University of Rome, 00185, Rome, Italy | Remediation and Mitigation II |
BORNOT, Julie | Laboratoire de Génie Chimique, Université de Toulouse, CNRS, INPT, UPS, 31326 Toulouse, France; | Remediation and Mitigation II |
Borsos, Eszter | Department of Food Chemistry and Toxicology, Faculty of Chemistry, University of Vienna, Vienna, Austria; Doctoral School in Chemistry, University of Vienna, Vienna, Austria | Toxicity, Toxicology, and Biomonitoring I Presenter |
Buerstmayr, Hermann | BOKU University, Austria, Dept. of Agricultural Sciences, Inst. of Biotechnologie in Plant Production | Fungal Biology, Ecology and Genetics I |
Cai, Guodong | Faculty of Veterinary Medicine, Université de Montréal, Canada; College of Veterinary Medicine, Yangzhou University, China. | Toxicity, Toxicology, and Biomonitoring II |
Calvo-Baltanás, Vanesa | Proteins for Singapore, TUM-CREATE, Singapore | Analytics |
Camardo Leggieri, Marco | Università Cattolica del Sacro Cuore, Italy; Department of Sustainable Crop Production, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, Piacenza, Italy | Fungal Biology, Ecology and Genetics I Occurrence and Management of Mycotoxins I Presenter |
Campmajó, Guillem | Department of Food and Drug, University of Parma, Parma, Italy | Analytics Presenter |
Cervellieri, Salvatore | Institute of Food Sciences (ISA), National Research Council of Italy (CNR), URT-Bari, Via Orabona 4, 70126 Bari, Italy | Analytics Presenter |
Chan, Bun | School of Engineering, Nagasaki University, Japan | Remediation and Mitigation II |
Ciasca, Biancamaria | Institute of Sciences of Food Production, National Research Council of Italy. Via Amendola 122/O, 70126, Bari, Italy | Remediation and Mitigation I |
Coffi, Viotou | Université Abomey Calavi (UAC), Benin | Occurrence and Management of Mycotoxins I |
Coton, Emmanuel | Univ. Brest INRAE, Laboratoire Universitaire de Biodiversité et Ecologie Microbienne, Plouzané, France | Occurrence and Management of Mycotoxins I |
Coton, Monika | Univ. Brest INRAE, Laboratoire Universitaire de Biodiversité et Ecologie Microbienne, Plouzané, France | Occurrence and Management of Mycotoxins I Presenter |
Cramer, Benedikt | University Münster, Germany | Analytics |
Cristiglio, Viviana | Institut Laue-Langevin, 38042, Grenoble, France | Remediation and Mitigation II |
Cristofoli, Valérie | UMR 152 Pharma Dev, Université de Toulouse, IRD, UPS, France | Analytics |
Crosta, Matteo | Università Cattolica del Sacro Cuore, Italy; Department of Sustainable Crop Production, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, Piacenza, Italy | Fungal Biology, Ecology and Genetics I Presenter Occurrence and Management of Mycotoxins I |
Csenki, Zsolt | Hungarian University of Agriculture and Life Sciences, Hungary | Toxicity, Toxicology, and Biomonitoring I |
Cuccato, Matteo | Department of Veterinary Sciences, University of Turin, Grugliasco (Turin), Italy; | Remediation and Mitigation I Presenter |
D'Ascanio, Vito | Institute of Sciences of Food Production, National Research Council of Italy | Remediation and Mitigation I Presenter |
D'ASCANIO, VITO | Institute of Sciences of Food Production (ISPA), National Research Council of Italy | Remediation and Mitigation II |
Dall'Asta, Chiara | Department of Food and Drug, University of Parma, Parma, Italy | Analytics |
Dall'Asta, Chiara | University of Parma, Italy | Occurrence and Management of Mycotoxins II |
Dall'Asta, Chiara | University of Parma, Parma, Italy | Toxicity, Toxicology, and Biomonitoring II |
Dänicke, Sven | Institute of Animal Nutrition, Friedrich-Loeffler-Institut, Brunswick, Germany | Remediation and Mitigation I |
Dantigny, Philippe | Univ. Brest INRAE, Laboratoire Universitaire de Biodiversité et Ecologie Microbienne, Plouzané, France | Occurrence and Management of Mycotoxins I |
Dawson, William | RIKEN Center for Computational Science, Kobe Japan | Remediation and Mitigation II |
De Girolamo, Annalisa | National Research Council of Italy (CNR), Italy | Occurrence and Management of Mycotoxins I Presenter |
De Saeger, Sarah | Wageningen University Research (WUR); Centre of Excellence in Mycotoxicology and Public Health, Ghent University, Ghent, Belgium | Occurrence and Management of Mycotoxins I Occurrence and Management of Mycotoxins I |
Dechamps, Blandine | Department of Health Sciences and Technology, ETH Zurich, Zurich, Switzerland | Toxicity, Toxicology, and Biomonitoring I |
Dellafiora, Luca | University of Parma, Parma, Italy | Toxicity, Toxicology, and Biomonitoring II Presenter |
Doris, Marko | University of Vienna, Austria | Toxicity, Toxicology, and Biomonitoring II |
Durant, Aurore | TOXALIM (Research Centre in Food Toxicology), Toulouse University, INRAE, ENVT, INP-Purpan, UPS, Toulouse, France; IRSD (Research Centre in Digestive Health), Toulouse University, INSERM, INRAE, ENVT, UPS, Toulouse, France | Toxicity, Toxicology, and Biomonitoring I Presenter |
El-Khatib, Ahmed | German Federal Institute for Risk Assessment (BfR), Berlin, Germany | Analytics Presenter |
Eppenstein, Rennie | FIBL, Frick, Switzerland | Analytics |
Eriksen, Gunnar Sundstøl | Norwegian Veterinary Institiute, Norway | Toxicity, Toxicology, and Biomonitoring I Presenter |
Ezekiel, Chibundu | BOKU University, Austria, Dept. of Agricultural Sciences, Inst. of Bioanalytics and Agro-Metabolomics | Fungal Biology, Ecology and Genetics I |
Ezekiel, Chibundu N. | BOKU University, Austria | Occurrence and Management of Mycotoxins II Presenter |
Ferrara, Massimo | Institute of Sciences of Food Production (ISPA), National Research Council of Italy (CNR), Via G. Amendola 122/O, 70126 Bari, Italy | Analytics |
Fink-Gremmels, Johanna | Institute for Risk Assessment Sciences, Faculty of Veterinary Medicine, Utrecht University, The Netherlands | Occurrence and Management of Mycotoxins I Toxicity, Toxicology, and Biomonitoring II |
Fischle, Alica | University of Münster, Institute of Food Chemistry, Germany | Fungal Biology, Ecology and Genetics II |
Flevenhusen, Fenja | University of Kassel, Germany | Analytics |
Fontana, Angélique | UMR QualiSud, F-34095 Montpellier, France | Occurrence and Management of Mycotoxins I |
Forleo, Tiziana | National Research Council of Italy (CNR), Italy | Occurrence and Management of Mycotoxins I |
Francesco, Crudo | University of Vienna, Austria | Toxicity, Toxicology, and Biomonitoring II |
Gabriel, Patrick | Univ. Brest, Laboratoire d’Economie et de Gestion de l’Ouest, Brest, France | Occurrence and Management of Mycotoxins I |
Gadea, Alice | UMR 152 Pharma Dev, Université de Toulouse, IRD, UPS, France | Analytics |
Galaverna, Gianni | University of Parma, Parma, Italy | Toxicity, Toxicology, and Biomonitoring II |
Gauthier, Thierry | Toxalim (Research Center in Food Toxicology), Université de Toulouse, INRAE, ENVT, INP-Purpan, UPS, Toulouse, France | Toxicity, Toxicology, and Biomonitoring II |
Gele, Marine | ACTA IDELE, Paris, France | Analytics |
Genovese, Luigi | CEA/INAC-MEM/L-Sim, University Grenoble Alpes, 38044, Grenoble, France | Remediation and Mitigation II |
Georg, Aichinger | Department of Health Sciences and Technology, ETH Zurich, Zurich, Switzerland | Toxicity, Toxicology, and Biomonitoring I |
Giorgi, Mario | Department of Veterinary Science, University of Pisa, Pisa, Italy | Occurrence and Management of Mycotoxins I |
Giorgia, Del Favero | University of Vienna, Austria | Toxicity, Toxicology, and Biomonitoring II |
Girardon, Kimberley | Univ. Brest, Laboratoire d’Economie et de Gestion de l’Ouest, Brest, France | Occurrence and Management of Mycotoxins I |
Girolami, Flavia | Department of Veterinary Sciences, University of Turin, Grugliasco (Turin), Italy; | Remediation and Mitigation I |
González-Candelas, Luis | Institute of Agrochemistry and Food Technology (IATA, CSIC), Paterna, Valencia, Spain | Fungal Biology, Ecology and Genetics II |
González-García, Adrián | Institute of Agrochemistry and Food Technology (IATA, CSIC), Paterna, Valencia, Spain | Fungal Biology, Ecology and Genetics II |
Goubet, Anne | UR 1264 MycSA, INRAE, Bordeaux, France | Analytics |
Greco, Donato | Institute of Sciences of Food Production, National Research Council of Italy | Remediation and Mitigation I Remediation and Mitigation II |
Gützkow, Kim Lara | MRI Federal Research Institute of Nutrition and Food, Germany | Occurrence and Management of Mycotoxins II |
Haddad, Mohamed | UMR 152 Pharma Dev, Université de Toulouse, IRD, UPS, France | Analytics |
Hadjila, Chahinez | University of Bari Aldo Moro, Italy | Fungal Biology, Ecology and Genetics II |
Hadush, Kokeb T. | Ghent University (UGent), Belgium | Occurrence and Management of Mycotoxins I |
Haidukowski, Miriam Edith | Institute of Sciences of Food Production (ISPA), National Research Council of Italy (CNR), Via G. Amendola 122/O, 70126 Bari, Italy | Analytics Remediation and Mitigation I |
Hanackova, Zuzana | Research and Breeding Institute of Pomology Holovousy Ltd., Holovousy 129, 508 01, Czech Republic | Occurrence and Management of Mycotoxins II |
Hart, Leon | Chair of Dairy Sciences, Veterinary Faculty, Justus-Liebig-University Giessen, Germany | Occurrence and Management of Mycotoxins I |
Holinska, Katerina | University of Hradec Kralove, Faculty of Science, Department of Biology, Rokitanskeho 62, 500 03 Hradec Kralove, Czech Republic | Occurrence and Management of Mycotoxins II |
Horváth, Levente | Fumizol Ltd., Kisfaludy u. 6/B, H-6725 Szeged, Hungary | Analytics |
Horváth, Levente | Fumizol Ltd., Hungary | Toxicity, Toxicology, and Biomonitoring I |
Hoyer, Carolin | German Federal Institute for Risk Assessment (BfR), Berlin, Germany | Analytics |
Humpf, Hans-Ulrich | University Münster, Germany | Analytics |
Hutzler, Christoph | German Federal Institute for Risk Assessment (BfR), Berlin, Germany | Analytics |
Hymery, Nolwenn | Univ. Brest INRAE, Laboratoire Universitaire de Biodiversité et Ecologie Microbienne, Plouzané, France | Occurrence and Management of Mycotoxins I |
Incerti, Ornella | University of Bari Aldo Moro, Italy | Fungal Biology, Ecology and Genetics II Presenter |
Innocent, Morgane | Univ. Brest, Laboratoire d’Economie et de Gestion de l’Ouest, Brest, France | Occurrence and Management of Mycotoxins I |
Ippolito, Antonio | University of Bari Aldo Moro, Italy | Fungal Biology, Ecology and Genetics II |
Irías-Mata, Andrea | University of Costa Rica, Costa Rica | Remediation and Mitigation II |
Jaan, Laetitia | Toxalim (Research Center in Food Toxicology), Université de Toulouse, INRAE, ENVT, INP-Purpan, UPS, Toulouse, France | Toxicity, Toxicology, and Biomonitoring II Presenter |
Jaklova, Pavlina | Research and Breeding Institute of Pomology Holovousy Ltd., Holovousy 129, 508 01, Czech Republic | Occurrence and Management of Mycotoxins II |
Jawjaroensri, Wassana | Nong Pho Veterinary Hospital, Faculty of Veterinary Medicine, Kasetsart University, Rachaburi, Thailand | Occurrence and Management of Mycotoxins I |
Kalinina, Svetlana | University of Münster, Institute of Food Chemistry, Germany | Fungal Biology, Ecology and Genetics II Presenter |
Kersten, Susanne | Institute of Animal Nutrition, Friedrich-Loeffler-Institut, Brunswick, Germany | Remediation and Mitigation I |
Klangkaew, Narumol | Department of Pharmacology, Faculty of Veterinary Medicine, Kasetsart University, Bangkok, Thailand | Occurrence and Management of Mycotoxins I |
Kowalska, Karolina | University of Vienna, Department of Food Chemistry and Toxicology, Vienna, Austria; Medical University of Lodz, Department of Cell Culture and Genomic Analysis, Lodz, Poland | Toxicity, Toxicology, and Biomonitoring I Presenter |
Kracikova, Michaela | Research and Breeding Institute of Pomology Holovousy Ltd., Holovousy 129, 508 01, Czech Republic | Occurrence and Management of Mycotoxins II |
Krska, Rudolf | BOKU University, Austria; Queen’s University Belfast, Northern Island, United Kingdom | Analytics Presenter Occurrence and Management of Mycotoxins II |
Kuhn, Michael | University Münster, Germany | Analytics Presenter |
Labat, Olivia | TOXALIM (Research Centre in Food Toxicology), Toulouse University, INRAE, ENVT, INP-Purpan, UPS, Toulouse, France | Toxicity, Toxicology, and Biomonitoring I |
Lippolis, Vincenzo | Institute of Sciences of Food Production (ISPA), National Research Council of Italy (CNR), Via G. Amendola 122/O, 70126 Bari, Italy; National Research Council of Italy (CNR), Italy | Analytics Occurrence and Management of Mycotoxins I |
Loi, Martina | Institute of Sciences of Food Production, National Research Council of Italy. Via Amendola 122/O, 70126, Bari, Italy | Remediation and Mitigation I Presenter |
Longobardi, Francesco | Department of Chemistry, University of Bari “Aldo Moro”, Via Orabona 4, 70126 Bari, Italy | Analytics |
Malir, Frantisek | University of Hradec Kralove, Faculty of Science, Department of Biology, Rokitanskeho 62, 500 03 Hradec Kralove, Czech Republic | Occurrence and Management of Mycotoxins II |
Manizan, Lethicia | University of Nangui Abrogoua (UNA), Ivory Coast | Occurrence and Management of Mycotoxins I |
Marien-Bourgeois, Francis | Faculty of Veterinary Medicine, Université de Montréal, Canada | Toxicity, Toxicology, and Biomonitoring II |
Marko, Doris | University of Vienna, Department of Food Chemistry and Toxicology, Vienna, Austria; Department of Food Chemistry and Toxicology, Faculty of Chemistry, University of Vienna, Vienna, Austria | Toxicity, Toxicology, and Biomonitoring I Toxicity, Toxicology, and Biomonitoring I |
MATHIEU, Florence | Laboratoire de Génie Chimique, Université de Toulouse, CNRS, INPT, UPS, 31326 Toulouse, France; | Remediation and Mitigation II |
MAUD, Louise | Laboratoire de Génie Chimique, Université de Toulouse, CNRS, INPT, UPS, 31326 Toulouse, France; | Remediation and Mitigation II Presenter |
Maul, Ronald | MRI Federal Research Institute of Nutrition and Food, Germany | Occurrence and Management of Mycotoxins II Presenter |
Merhdie, Mohammed | Federal University of Technology (FUTMinna), Nigeria; Wageningen University Research (WUR) | Occurrence and Management of Mycotoxins I |
Meyer, Hannalien | The Southern African Grain Laboratory (SAGL), Grain Building-Agri Hub Office Park, 477 Witherite Street, The Willows, Pretoria 0040, South Africa | Occurrence and Management of Mycotoxins II |
Michlmayr, Herbert | BOKU University, Austria, Dept. of Agricultural Sciences, Inst. for Microbial Genetics | Fungal Biology, Ecology and Genetics I |
Mihalache, Octavian | University of Parma, Italy | Occurrence and Management of Mycotoxins II Presenter |
Momeni, Babak | Department of Biology, Boston College, Chestnut Hill, MA, 02467, USA | Remediation and Mitigation II |
Moretti, Antonio | National Research Council of Italy, Institute of Sciences of Food Production, CNR-ISPA, Bari, Italy; Institute of Sciences of Food Production (ISPA), National Research Council of Italy (CNR), Via G. Amendola 122/O, 70126 Bari, Italy; National Research Council of Italy (CNR), Italy | Analytics Analytics Fungal Biology, Ecology and Genetics II Occurrence and Management of Mycotoxins I |
Mulè, Giuseppina | Institute of Sciences of Food Production, National Research Council of Italy. Via Amendola 122/O, 70126, Bari, Italy | Remediation and Mitigation I |
Munsamy, Kiara | Department of Biochemistry, Genetics and Microbiology, Forestry and Agricultural Biotechnology Institute (FABI), University of Pretoria, South Africa | Occurrence and Management of Mycotoxins II |
Nakajima, Takahito | RIKEN Center for Computational Science, Kobe Japan | Remediation and Mitigation II |
Nebbia, Carlo | Department of Veterinary Sciences, University of Turin, Grugliasco (Turin), Italy; | Remediation and Mitigation I |
Netti, Thomas | Institute of Sciences of Food Production (ISPA), National Research Council of Italy (CNR), Via G. Amendola 122/O, 70126 Bari, Italy | Analytics |
Neumayer, Bernhard | dsm-firmenich, Animal Nutrition and Health R&D Center, Tulln, Austria | Remediation and Mitigation I |
Noldin, Anika | Institute of Animal Nutrition, Friedrich-Loeffler-Institut, Brunswick, Germany | Remediation and Mitigation I Presenter |
Obychodova, Aneta | University of Hradec Kralove, Faculty of Science, Department of Biology, Rokitanskeho 62, 500 03 Hradec Kralove, Czech Republic | Occurrence and Management of Mycotoxins II |
Odukoya, Julianah | University of Johannesburg (UJ), South Africa | Occurrence and Management of Mycotoxins I |
Okott, Sheila | University of Nairobi (UoN), Kenya | Occurrence and Management of Mycotoxins I |
Ostry, Vladimir | Center for Health, Nutrition and Food in Brno, National Institute of Public Health in Prague, Palackeho 3a, CZ-61242 Brno, Czech Republic | Occurrence and Management of Mycotoxins II |
Oswald, Isabelle | TOXALIM (Research Centre in Food Toxicology), Toulouse University, INRAE, ENVT, INP-Purpan, UPS, Toulouse, France | Toxicity, Toxicology, and Biomonitoring I Toxicity, Toxicology, and Biomonitoring II |
P. Oswald, Isabelle | Toxalim (Research Centre in Food Toxicology), Toulouse University, INRAE, ENVT, INP-Purpon, UPS, Toulouse, France | Toxicity, Toxicology, and Biomonitoring II |
P. SNINI, Selma | Laboratoire de Génie Chimique, Université de Toulouse, CNRS, INPT, UPS, 31326 Toulouse, France; | Remediation and Mitigation II |
Park, Jooseop | Proteins for Singapore, TUM-CREATE, Singapore | Analytics |
Partsch, Vanessa | University of Vienna, Austria; Doctoral School in Chemistry, University of Vienna, Vienna, Austria | Toxicity, Toxicology, and Biomonitoring II Presenter |
Patriarca, Andrea | Magan Centre of Applied Mycology, Cranfield University, Cranfield, UK | Occurrence and Management of Mycotoxins I Presenter |
Pavicich, Maria Agustina | Centre of Excellence in Mycotoxicology and Public Health, Ghent University, Ghent, Belgium | Occurrence and Management of Mycotoxins I |
Pedroni, Lorenzo | University of Parma, Parma, Italy | Toxicity, Toxicology, and Biomonitoring II |
Perugino, Florinda | University of Parma, Parma, Italy | Toxicity, Toxicology, and Biomonitoring II |
Pfordt, Annette | Georg-August Universität Göttingen, Germany | Fungal Biology, Ecology and Genetics II Presenter |
Phaochoosak, Napasorn | Department of Pharmacology, Faculty of Veterinary Medicine, Kasetsart University, Bangkok, Thailand | Occurrence and Management of Mycotoxins I |
Phuktes, Patchara | Department of Pathobiology, Faculty of Veterinary Medicine, Khon Kaen University, Khon kaen, Thailand | Toxicity, Toxicology, and Biomonitoring II |
Picicci, Irene | Department of Food and Drug, University of Parma, Parma, Italy | Analytics |
Pickova, Darina | University of Hradec Kralove, Faculty of Science, Department of Biology, Rokitanskeho 62, 500 03 Hradec Kralove, Czech Republic | Occurrence and Management of Mycotoxins II |
Pieczonka, Stefan A | Chair of Analytical Food Chemistry, Technical University of Munich, Germany | Analytics |
Pinton, Philippe | TOXALIM (Research Centre in Food Toxicology), Toulouse University, INRAE, ENVT, INP-Purpan, UPS, Toulouse, France | Toxicity, Toxicology, and Biomonitoring I |
Poapolathep, Amnart | Department of Pharmacology, Faculty of Veterinary Medicine, Kasetsart University, Bangkok, Thailand; Interdisciplinary Graduate Program in Genetic Engineering, Graduate School, Kasetsart University, Bangkok, Thailand | Occurrence and Management of Mycotoxins I Toxicity, Toxicology, and Biomonitoring II Presenter |
Poapolathep, Saranya | Department of Pharmacology, Faculty of Veterinary Medicine, Kasetsart University, Bangkok, Thailand | Occurrence and Management of Mycotoxins I Presenter Toxicity, Toxicology, and Biomonitoring II |
Poirier, Elisabeth | Univ. Brest INRAE, Laboratoire Universitaire de Biodiversité et Ecologie Microbienne, Plouzané, France | Occurrence and Management of Mycotoxins I |
Ponts, Nadia | UR 1264 MycSA, INRAE, Bordeaux, France | Analytics |
Poór, Miklós | University of Pécs, Hungary | Toxicity, Toxicology, and Biomonitoring I Presenter |
Puel, Olivier | Toxalim (Research Center in Food Toxicology), Université de Toulouse, INRAE, ENVT, INP-Purpan, UPS, Toulouse, France | Toxicity, Toxicology, and Biomonitoring II |
QUINTIERI, LAURA | Institute of Sciences of Food Production (ISPA), National Research Council of Italy | Remediation and Mitigation II |
Réant, Charlotte | Univ. Brest INRAE, Laboratoire Universitaire de Biodiversité et Ecologie Microbienne, Plouzané, France | Occurrence and Management of Mycotoxins I |
Rehagel, Christina | Faculty of Food and Nutrition Sciences, University of Applied Sciences Mönchengladbach, Germany | Occurrence and Management of Mycotoxins I |
Reinbergerova, Adela | Research and Breeding Institute of Pomology Holovousy Ltd., Holovousy 129, 508 01, Czech Republic | Occurrence and Management of Mycotoxins II |
Reverberi, Massimo | Department of Environmental Biology, Sapienza University of Rome, 00185, Rome | Remediation and Mitigation II |
Rey-Cadilhac, Lucille | INRAE, Paris, France | Analytics |
Rohn, Sascha | Technische Universität Berlin | Occurrence and Management of Mycotoxins II |
Rost, Helmut | LVA GmbH, Magdeburggasse 10, 3400 Klosterneuburg, Austria | Analytics |
Rychlik, Michael | Chair of Analytical Food Chemistry, Technical University of Munich, Germany | Analytics |
Saipinta, Duanghathai | Department of Food Animal Clinic, Faculty of Veterinary Medicine, Chiang Mai University, Chiang Mai, Thailand | Occurrence and Management of Mycotoxins I |
Saltzmann, Janine | Institute of Animal Nutrition, Friedrich-Loeffler-Institut, Brunswick, Germany | Remediation and Mitigation I |
Sandlin, Nathalie | Department of Biology, Boston College, Chestnut Hill, MA, 02467, USA | Remediation and Mitigation II |
SANTOVITO, ELISA | Institute of Sciences of Food Production (ISPA), National Research Council of Italy | Remediation and Mitigation II |
Sanzani, Simona Marianna | University of Bari Aldo Moro, Italy | Fungal Biology, Ecology and Genetics II |
Schiavone, Achille | Department of Veterinary Sciences, University of Turin, Grugliasco (Turin), Italy; | Remediation and Mitigation I |
Schmidt-Heydt, Markus | Max Rubner-Institute Federal Research Institute of Nutrition and Food, Germany | Fungal Biology, Ecology and Genetics II Occurrence and Management of Mycotoxins II |
Schorr-Galindo, Sabine | UMR QualiSud, F-34095 Montpellier, France | Occurrence and Management of Mycotoxins I |
Shu, Weichen | Proteins for Singapore, TUM-CREATE, Singapore | Analytics |
Solhaug, Anita | Norwegian Veterinary Institiute, Norway | Toxicity, Toxicology, and Biomonitoring I |
Sommier, Béatrice | Univ. Brest, Laboratoire d’Economie et de Gestion de l’Ouest, Brest, France | Occurrence and Management of Mycotoxins I |
Sroynum, Aggachai | Nong Pho Veterinary Hospital, Faculty of Veterinary Medicine, Kasetsart University, Rachaburi, Thailand | Occurrence and Management of Mycotoxins I |
Steiner, Barbara | BOKU University, Austria, Dept. of Agricultural Sciences, Inst. of Biotechnologie in Plant Production | Fungal Biology, Ecology and Genetics I |
Steiner, David | LVA GmbH, Magdeburggasse 10, 3400 Klosterneuburg, Austria | Analytics Presenter |
Steinert, Katharina | University of Münster, Institute of Food Chemistry, Germany | Fungal Biology, Ecology and Genetics II |
Streit, Elisabeth | dsm-firmenich, Animal Nutrition and Health R&D Center, Tulln, Austria | Remediation and Mitigation I Presenter |
Studt-Reinhold, Lena | University of Natural resources and Life Sciences, | Fungal Biology, Ecology and Genetics II |
Sturla, Shana J. | Department of Health Sciences and Technology, ETH Zurich, Zurich, Switzerland | Toxicity, Toxicology, and Biomonitoring I |
Sudwischer, Patrick | International Research Association of Feed Technology e.V., Research Institute of Feed Technology, Brunswick, Germany | Remediation and Mitigation I |
Sulyok, Michael | University of Natural Resources and Life Sciences, Vienna, Department for Agricultural Sciences, Institute of Bioanalytics and Agro-Metabolomics, Konrad Lorenz-Strasse 20, 3430, Tulln, Austria; BOKU University, Austria; Department of Agrobiotechnology, Institute of Bioanalytics and Agro-Metabolomics, University of Natural Resources and Life Sciences (BOKU) Vienna, Tulln, Austria | Analytics Occurrence and Management of Mycotoxins II Remediation and Mitigation I Fungal Biology, Ecology and Genetics I |
Suriyasathaporn, Witaya | Department of Food Animal Clinic, Faculty of Veterinary Medicine, Chiang Mai University, Chiang Mai, Thailand | Occurrence and Management of Mycotoxins I |
Susca, Antonia | National Research Council of Italy, Institute of Sciences of Food Production, CNR-ISPA, Bari, Italy; Institute of Sciences of Food Production (ISPA), National Research Council of Italy (CNR), Via G. Amendola 122/O, 70126 Bari, Italy | Analytics Analytics |
Szekeres, András | University of Szeged, Department of Microbiology, 6726 Szeged, Közép fasor 52, Hungary | Analytics |
TECHER, CLARISSA | Mixscience, 2/4 Avenue de Ker Lann, CS17228, CEDEX, 35172 Bruz, France; | Remediation and Mitigation II |
Thomä, Isabell | Chair of Dairy Sciences, Veterinary Faculty, Justus-Liebig-University Giessen, Germany | Occurrence and Management of Mycotoxins I |
Toman, Jakub | University of Hradec Kralove, Faculty of Science, Department of Biology, Rokitanskeho 62, 500 03 Hradec Kralove, Czech Republic | Occurrence and Management of Mycotoxins II Presenter |
Trinh Huynh, Tan | UMR QualiSud, F-34095 Montpellier, France | Occurrence and Management of Mycotoxins I |
Usleber, Ewald | Chair of Dairy Sciences, Veterinary Faculty, Justus-Liebig-University Giessen, Germany | Occurrence and Management of Mycotoxins I Presenter |
Vansteelandt, Marieke | UMR 152 Pharma Dev, Université de Toulouse, IRD, UPS, France | Analytics Presenter |
Varga, Elisabeth | Department of Food Chemistry and Toxicology, Faculty of Chemistry, University of Vienna, Vienna, Austria; Centre for Food Science and Veterinary Public Health, Clinical Department for Farm Animals and Food System Science, University of Veterinary Medicine, Vienna, Austria | Toxicity, Toxicology, and Biomonitoring I |
Varga, Mónika | University of Szeged, Department of Microbiology, 6726 Szeged, Közép fasor 52, Hungary | Analytics |
Vinas, Maria | University of Costa Rica, Costa Rica | Remediation and Mitigation II Presenter |
Visagie, Cobus | Department of Biochemistry, Genetics and Microbiology, Forestry and Agricultural Biotechnology Institute (FABI), University of Pretoria, South Africa | Occurrence and Management of Mycotoxins II |
Visscher, Christian | Institute of Animal Nutrition, University of Veterinary Medicine, Hanover, Germany | Remediation and Mitigation I |
Vitrai, Adrien | UMR 152 Pharma Dev, Université de Toulouse, IRD, UPS, France | Analytics |
vonTiedemann, Andreas | Georg-August Universität Göttingen, Germany | Fungal Biology, Ecology and Genetics II |
Watkins, Oliver C | Proteins for Singapore, TUM-CREATE, Singapore | Analytics Presenter |
Wattanasuntorn, Phattarawadee | Interdisciplinary Graduate Program in Genetic Engineering, Graduate School, Kasetsart University, Bangkok, Thailand | Toxicity, Toxicology, and Biomonitoring II |
Weber, Barbara | dsm-firmenich, Animal Nutrition and Health R&D Center, Tulln, Austria | Remediation and Mitigation I |
Weigel, Stefan | German Federal Institute for Risk Assessment (BfR), Berlin, Germany | Analytics |
Weiss, Michael | German Federal Institute for Risk Assessment (BfR), Berlin, Germany | Analytics |
Wiesenberger, Gerlinde | BOKU University, Austria, Dept. of Agricultural Sciences, Inst. for Microbial Genetics | Fungal Biology, Ecology and Genetics I |
Yang, Lingchen | Faculty of Veterinary Medicine, Université de Montréal, Canada; College of Veterinary Medicine, Hunan Agricultural University, China | Toxicity, Toxicology, and Biomonitoring II Presenter |
Yilmaz, Neriman | Department of Biochemistry, Genetics and Microbiology, Forestry and Agricultural Biotechnology Institute (FABI), University of Pretoria, South Africa | Occurrence and Management of Mycotoxins II Presenter |
Zaccaria, Marco | CEA/INAC-MEM/L-Sim, University Grenoble Alpes, 38044, Grenoble, France; Department of Biology, Boston College, Chestnut Hill, MA, 02467, USA | Remediation and Mitigation II |
Zamberlam, Gustavo | Faculty of Veterinary Medicine, Université de Montréal, Canada | Toxicity, Toxicology, and Biomonitoring II |
Zhang, Zhaowei | Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences, Wuhan, China | Occurrence and Management of Mycotoxins I |