Conference Agenda

Session

Gastronomic Service System Design

Time:

Tuesday, 07/Sept/2021:

12:00pm - 2:00pm

Session Chair: Tomomi Nonaka
Session Chair: Nobutada Fujii

Virtual location: Tuesday Room 2

External Resource:

Presentations

ID: 255 / GSS: 1
Special session: Gastronomic Service System Design
Keywords: Health and productivity management (HPM), Geospatial intelligence (GSI), Quality of working (QoW), Indoor positioning

Geospatial Intelligence for Health and Productivity Management in Japanese Restaurants and Other Industries

Takeshi KURATA

National Institute of Advanced Industrial Science and Technology (AIST), Japan

ID: 193 / GSS: 2
Special session: Gastronomic Service System Design
Keywords: Labor Productivity, Restaurant, Service Engineering

Digital Ordering Improves Labor Productivity in Multiproduct Restaurants

Takeshi Shimmura¹, Syuichi Ohura²

¹Ritsumeikan University, Japan; ²Ganko Food Service co. ltd.,

ID: 562 / GSS: 3
Special session: Gastronomic Service System Design
Keywords: Genetic Algorithm, Menu Planning, Information Entropy

A Study on Menu Planning Method Considering the Variation in Menu Orders - Application to daily foods in a company cafeteria -

Ruriko Watanabe¹, Nobutada Fujii¹, Daisuke Kokuryo¹, Toshiya Kaihara¹, Kyohei Irie¹, Kenji Yanagita², Kenichi Harada²

¹Kobe Universtiy, Japan; ²TMES Corporation

ID: 131 / GSS: 4
Special session: Gastronomic Service System Design
Keywords: Forecasting Customers Visiting, Machine Learning, Deep learning

Forecasting the Number of Customers Visiting Restaurants Using Machine Learning and Statistical Method

Takashi Tanizaki¹, Shunsuke Kozuma¹, Takeshi Shimmura²

¹Kindai University, Japan; ²Ritsumeikan University, Japan

ID: 604 / GSS: 5
Special session: Gastronomic Service System Design
Keywords: cooking recipe, systems engineering, work instruction, gastronomic scienc-es, food

Systems engineering analysis for cooking recipes from the perspective of work instructions

Tomomi Nonaka¹, Kaoru Kamatani¹, Nobutada Fujii²

¹Ritsumeikan University, Japan; ²Kobe University, Japan

ID: 544 / GSS: 6
Special session: Gastronomic Service System Design
Keywords: event catering, food services, gastronomic services, buffet-style ca-tering

Engineering Large Event Catering Services

Kai-Wen Tien, Vittaldas V. Prabhu

The Pennsylvania State University, United States of America